OUR WORK

Create Your First Project

Start adding your projects to your portfolio. Click on "Manage Projects" to get started

FRESH OFF JAPAN

Sarah Benjamin uncovers behind-the-scenes details on classic Japanese food; from being part of a traditional Japanese home-cooked dinner party, to meeting with modern chefs, who marry International flavours and techniques with Japanese cuisine.

.pro-gallery-wix-wrapper {display: block !important;} .pro-gallery-wix-wrapper .gallery-item-container {opacity: 1 !important; display: block !important;}